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Thread: Ymm, Beer

  1. #40501
    Join Date
    Feb 2007
    Location
    Raleigh
    Quote Originally Posted by accfanfrom1970 View Post
    #55
    Also recently consumed and reviewed - Hardywood

    Straight Talk Vol. IV is a true example of barrel aging excellence. This is our last batch of Bourbon Cru (and the LONGEST we've ever aged this beer!) brewed at our original Ownby location in 2017. Having spent 4 years in Buffalo Trace barrels, this Bourbon Barrel Aged Belgian Quadrupel has layered, complex flavors that transform further as you sip. Pouring rich Mahogany in color, the aromatic qualities of this beer start with candied apple and toffee and evolve into rich vanilla and sherry notes. Sweet cherry, oak and dark fruit flavors coat your palate and remain for what seems like an eternity. With a smooth and warming finish, Straight Talk IV is a wonderfully unique and saporous experience.

    Really tasty - got the oak and dark fruit, bourbon throughout.
    Wow, Straight Talk 3 and 4. Both sound fabulous.
    [redacted] them and the horses they rode in on.

  2. #40502
    Join Date
    Feb 2007
    April Virtual Pub
    4/10 4pm EDT

    Zoom id:

    969 5004 9661

  3. #40503
    Join Date
    Feb 2007
    Virtual Pub passcode:

    NewBelgium

  4. #40504
    Join Date
    Feb 2007
    Location
    Raleigh
    Quote Originally Posted by fuse View Post
    April Virtual Pub
    4/10 4pm EDT

    Zoom id:

    969 5004 9661
    Thanks!
    [redacted] them and the horses they rode in on.

  5. #40505
    Join Date
    Feb 2007
    Location
    Raleigh
    Quote Originally Posted by fuse View Post
    Virtual Pub passcode:

    NewBelgium
    Thanks again!!

    Classic American craft.
    [redacted] them and the horses they rode in on.

  6. #40506
    Join Date
    Feb 2007
    Location
    Raleigh
    Quote Originally Posted by accfanfrom1970 View Post
    #56 - what's the best cereal? Now get the beer - Cinnamon Toast Trickery
    Hardywood Park Craft Brewery

    Stout - Imperial / Double Milk

    13.5% ABV No IBU

    This journey begins with select barrels aged with apple brandy at Laird's apple brandy distillery. After emptying the barrels of apple brandy, we introduce the bold flavors of our imperial milk stout that lies in wait for 13 months. After Trickery is born, we condition on bourbon Madagascar vanilla beans and Vietnamese cinnamon. Family Tree exclusive.

    Picked up two more in their warehouse sale...to share (at least one of them )
    Uh-oh, more Trickery.

    I'm in for a share of that one. No milk needed for that Cinnamon Toast.
    [redacted] them and the horses they rode in on.

  7. #40507
    Join Date
    Feb 2007
    Location
    Raleigh
    Quote Originally Posted by accfanfrom1970 View Post
    #57
    Who You Gonna Call?
    Hardywood Park Craft Brewery

    Stout - Russian Imperial

    10.5% ABV No IBU

    Russian Imperial Stout aged in Basil Hayden Bourbon Barrels matured on vanilla beans, toasted coconut, and toasted marshmallows. This is the non-GBS version of smores by the campfire. I can see Peter Venkman having one of these...
    No IBU=LOL

    Almost makes me wanna watch an old movie.
    [redacted] them and the horses they rode in on.

  8. #40508
    Join Date
    Feb 2007
    Location
    Raleigh
    Quote Originally Posted by accfanfrom1970 View Post
    #58
    It Figures
    Hardywood Park Craft Brewery

    Stout - Imperial / Double

    12.5% ABV No IBU

    Blended to achieve a perfect balance, we hand selected an eleven month aged Bourbon Cru barrel and a thirteen month aged Trickery barrel. In this blend of colossal beers, we conditioned on fig and vanilla for a silky smooth and dark fruit forward experience.

    This was not a family tree exclusive - but it was a pricey 750ml bottle at $27. Delicious vanilla and dark fruit, hint of bourbon.
    Great names. Not many beers are fig-conditioned but the ones I've had have been delicious. This sounds no different.
    [redacted] them and the horses they rode in on.

  9. #40509
    Join Date
    Feb 2007
    Location
    Raleigh
    Quote Originally Posted by accfanfrom1970 View Post
    #59

    Coconut Jack
    Hardywood Park Craft Brewery

    Stout - Imperial / Double Milk

    12.7% ABV No IBU

    Hoist the mast and set sail with Coconut Jack. We commandeered a Caribbean rum barrel with 7 month aged imperial milk stout to be blended with a barrel of Trickery and mellowed on toasted coconut. It's a pirates island dream, savvy!

    This came out same time as It Figures, not a family tree exclusive but also pricey at $25 750ml. Really get the rum and coconut.
    At those prices, you're gonna need a 2nd job.
    [redacted] them and the horses they rode in on.

  10. #40510
    Join Date
    Feb 2007
    Location
    Norfolk, VA
    Not much I miss about living in Washington State but I wouldn’t mind being able to sip on a couple Ridgetop Reds while watching the Masters this afternoon:

    https://www.silvercity.beer/year-rounds
    Bob Green

  11. #40511
    Join Date
    Feb 2007
    Location
    Raleigh
    Quote Originally Posted by accfanfrom1970 View Post
    #59

    Coconut Jack
    Hardywood Park Craft Brewery

    Stout - Imperial / Double Milk

    12.7% ABV No IBU

    Hoist the mast and set sail with Coconut Jack. We commandeered a Caribbean rum barrel with 7 month aged imperial milk stout to be blended with a barrel of Trickery and mellowed on toasted coconut. It's a pirates island dream, savvy!

    This came out same time as It Figures, not a family tree exclusive but also pricey at $25 750ml. Really get the rum and coconut.
    Related to Captain Jack?
    [redacted] them and the horses they rode in on.

  12. #40512
    Join Date
    Feb 2007
    Location
    Raleigh
    Quote Originally Posted by accfanfrom1970 View Post
    #60

    From an older GBS set - Hardywood
    750 mL Apple Brandy MEGA GBS, 13.5% ABV, DOUBLE Imperial Milk Stout Aged 13 Months in Laird’s Apple Brandy Barrels, the mega RJ and DD have been talking about. Big and brandy bold.
    Yep, that's the one!!
    [redacted] them and the horses they rode in on.

  13. #40513
    Join Date
    Feb 2007
    Location
    Raleigh
    Quote Originally Posted by accfanfrom1970 View Post
    #61
    From an older GBS set - Hardywood

    750 mL Triple Barrel GBS, 13.5% ABV, Gingerbread Stout Aged 11 Months in Brandy Barrels, then Aged 4 Months, half in A. Smith Bowman Bourbon Barrels and half in Caribbean Rum Barrels. Really excellent. Bourbon in the background, brandy on the finish, hint of rum with the ginger. Loved this 2019 offering.
    Great beer!
    [redacted] them and the horses they rode in on.

  14. #40514
    Join Date
    Feb 2007
    Location
    Raleigh
    Quote Originally Posted by accfanfrom1970 View Post
    #62 Hardywood GBS

    750 mL Kentucky Christmas Pancakes, 11.5% ABV, Gingerbread Stout Aged in Bourbon Barrels with Local Maple Syrup. 2019 or 2018? Add a bourbon note to the Christmas Pancakes, a boozy breakfast now.
    Breakfast stout!!
    [redacted] them and the horses they rode in on.

  15. #40515
    Join Date
    Feb 2007
    Location
    Raleigh
    Quote Originally Posted by accfanfrom1970 View Post
    #63
    2018 GBS - Hardywood

    Mega GBS (Hardywood’s Cassowary imperial milk stout with plenty of ginger, honey, cinnamon, vanilla – a new for 2018 variant. Lots of ginger and vanilla.
    They're all running together now. I *think* I've had this.
    [redacted] them and the horses they rode in on.

  16. #40516
    Join Date
    Feb 2007
    Location
    Raleigh
    Quote Originally Posted by accfanfrom1970 View Post
    #64
    4-pack of 12oz. cans -

    Intermingle (2020)
    Hardywood Park Craft Brewery

    Belgian Strong Dark Ale

    10.4% ABV No IBU

    Bourbon barrel quadrupel (15 months age) + bourbon barrel barleywine (14 months age) + chardonnay barrel Belgian strong golden ale (4 months age). Get the bourbon quad up front, buttery note at the finish from the chardonnay ale. Have a couple cans left, delicious.
    I'm available...
    [redacted] them and the horses they rode in on.

  17. #40517
    Join Date
    Feb 2007
    Location
    Raleigh
    Quote Originally Posted by accfanfrom1970 View Post
    #65
    Most of you have tried this one, unique - gin barrel aging.

    Brian's Barrel Blend #12
    Hardywood Park Craft Brewery

    Rye Wine

    10% ABV No IBU

    Chardonnay barrel aged Belgian tripel + TomCat gin barrel aged rye wine + fresh NE-style IPA.
    A beer that sounds like it'd be a mess but is fabulous.
    [redacted] them and the horses they rode in on.

  18. #40518
    Join Date
    Feb 2007
    Location
    Raleigh
    Quote Originally Posted by accfanfrom1970 View Post
    #66
    Another Brian's Blend -
    Brian's Barrel Blend #7
    Hardywood Park Craft Brewery

    Stout - Imperial / Double

    13% ABV No IBU

    This beer is no longer being produced by the brewery.

    Barrel aged Cassowary blend (12 week aged bourbon barrel and 12 week aged brandy barrel) with cacao nibs and toasted coconut. Sweet with the brandy and cacoa nibs, coconut hidden. Still have one left.
    Is that the one you sent a picture of a couple weeks ago?
    [redacted] them and the horses they rode in on.

  19. #40519
    Join Date
    Feb 2007
    Location
    Raleigh
    Quote Originally Posted by accfanfrom1970 View Post
    #67
    Brian, Brian, Brian...
    Brian's Barrel Blend #10
    Hardywood Park Craft Brewery

    Barleywine - Other

    11.4% ABV No IBU

    Barleywine aged in Woodford Reserve double oaked bourbon barrels + imperial milk stout aged in Copper Fox pot distilled single malt whisky barrels. Only whiskey barrel I've seen from them...bourbon tempers the barleywine, some sweet from the milkstout, interesting finish from the whiskey.
    Quote Originally Posted by accfanfrom1970 View Post
    #68
    Another -
    Brian's Barrel Blend #11
    Hardywood Park Craft Brewery

    Stout - Imperial / Double Milk

    12.1% ABV No IBU

    Imperial Milk Stout aged in grape brandy barrels + Belgian Quadruple aged in Buffalo Trace Bourbon barrels. Sweeter than others with the grape, but nice bourbon finish. 4-pack cans.
    Quote Originally Posted by accfanfrom1970 View Post
    Hardywood did offer Brian's Blend #10 and #11 as a mixed 4-pack two and two. Nice offering.
    I'd forgotten you had so many of these.
    [redacted] them and the horses they rode in on.

  20. #40520
    Join Date
    Feb 2007
    Location
    Raleigh
    Quote Originally Posted by accfanfrom1970 View Post
    #69
    8th Anniversary Ale
    Hardywood Park Craft Brewery

    12.8% ABV No IBU

    Our 8th Anniversary Blend is an EIGHT BARREL MASH-UP! A combined total of 58 months of bodacious barrel aging results in a totally tubular combination of sweet cherry, date and candied apple notes surrounded in a subtle peat and oak aura. Caramel, leather and chocolate leave a lingering silky smooth finish.

    - Laird's Apple Brandy Barrels + Imperial Milk Stout
    - Laphroaig Scotch Barrels + Imperial Milk Stout
    - Red Wine Barrels + Imperial Milk Stout
    - Buffalo Trace Bourbon Barrels + Imperial Milk Stout
    - Buffalo Trace Bourbon Barrels + Grand Cru
    - Basil Hayden Bourbon + Barleywine
    - Woodford Reserve Oak Barrels + Barleywine
    - Buffalo Trace Bourbon Barrels + Stout

    This is a big complex layered stout. Hints of all the different barrel aging. I still have one left, would have tailgated with it last year. Maybe this year.
    That sounds an awful lot like the Wolf's Ridge 7th or 8th Anniversary Ale I *think* I traded to you recently.
    [redacted] them and the horses they rode in on.

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