Originally Posted by
devildeac
From 7/4/18:
From tonight:
Imperial Weizen-New Glarus Brewing Company
Too soon
?
This time, I think the lemon was a bit more forward than the orange /zest. Maybe some hints of cinnamon now, too.
One bottle remains. Next month (or this winter), it might be cranberry-weizen night. Tonight, it's beer cocktail night again, this time with a raspberry wh*at theme.
Beer cocktail (from last PM):
Raspberry Tart/Imperial Weizen-New Glarus Brewing Company
Better than the Wisconsin Belgian Red (cherry)/Imperial Weizen combo from several weeks ago.
I'm still not convinced that mixing 1:1 Raspberry Tart (or any fruit beer, NG or others) with an imperial ale is a great idea but I found the combination of the sweet/tart-ness of the wood aged raspberry ale with the lemon-y/orange-y/moderately hoppy/banana/spicy components of the imperial wh*at ale to be a pleasant combination. Lots of foam when poured together in 2.5 ounce aliquots each which lingered nicely while sipping. If/when Serendipity is released again, this might also prove interesting (or not) with the cherries, cranberries and apples in that brew.
[redacted] them and the horses they rode in on.