Glad I have a fridge full of beer for tomorrow night when I'm off duty.
Glad I have a fridge full of beer for tomorrow night when I'm off duty.
[redacted] them and the horses they rode in on.
I tried to reverse jinx the game by going back to a Deth's Tar at halftime... I told myself after the 2017 loss that I'd never drink one again while playing at State due to the red and black can, and for a fleeting moment it looked like the comeback was on... Then JGold missed a 3 that would have cut it to 8 or 9, they came down and hit a quick 3 and the rout was back on.
Finally made my way over to Radar Brewing, with colleagues & clients in tow. Right in the thick of where Wise Man and Fiddlin' Fish are located. Pretty nondescript building, and they are working on the interior space, but it already is quite nice and has the potential to be fantastic. Sort of German beer hall style: Some long tables that can accommodate maybe 10 people, some high-top tables that can seat six, etc.
I knew going in (based on reports from others) that (a) there were no flights available (only 12 ounce and 16 ounce pours) and (b) there is no carry-away option yet. Still, they would let you take a taste of about anything you wanted. The food options were limited, though, with just some nut snacks available to purchase.
Had a 12-ouncer of each of the following:
(1) True Currency Saison. Described as "tart, peppery, slightly funky." Good description. It had just a touch of aftertaste bitterness to it, which is often what I find with new breweries. But this was a solid saison. Bright gold. Just the right amount of pucker, pepper, and funk. 5.9% ABV. Easy Cat 2.
(2) Reflection IPA. A "West Coast" style. Brownish gold color. Somewhat more malty than I expected, but as I worked through the glass the hops came through more. 6.9% ABV, and am guessing IBUs in the mid 50's. Okay, but not a standout IPA. Low Cat 2.
(3) Wild Child Farmhouse IPA. Described as "intense, tropical, very funky." It was a really good beer. Very high Cat 2, maybe edging toward Cat 3. 6.9% ABV, and I would put IBUs around the high 40s. This was my favorite of the bunch, and almost tasted like a hybrid of the other two.
Colleagues also had the New Religion Session IPA, the First Aid Belgian Golden, and the Milestone Belgian Dark Strong. I didn't taste any of those, but they were favorably received (although the dark strong looked much lighter in color than I am used to for that style).
Finally, I had a small taste of their Void Imperial Stout. Nice and smooth, almost like it had a little nitro to it. Very good chocolate flavors. I've had some amazing imperial stouts, so this doesn't quite reach Cat 3 level because of the category, but I liked the taste a lot. Solid Cat 2.
This place has some real promise.
"Amazing what a minute can do."
Might have to make it a 3 beer night to wash out the tastes from last PM.
[redacted] them and the horses they rode in on.
"Amazing what a minute can do."
Hardywood Christmas Island 2019
Surprised the head dissipated so quickly.
Nose is cinnamon, coconut, and boozy rum.
A massive, massive coconut finish, with a sprinkle of Hardywood magic spices.
Boozy rum barrel is the dominant lingering aftertaste.
Upfront, the Hardywood spice blend is muted due to the dominance of rum and coconut.
Its hard to choose a favorite as all these Hardywood GBS variants are so good.
Its easy for me to say the apple brandy barrel variants are not my favorite, and they are still amazing.
Christmas Island is a beer worth savoring.
I’ll be sad to see the glass empty, and glad to have enjoyed it.
🍻
Wolf Claw-Wolf's Ridge and DuClaw Brewing collaboration
Local for Buckeyes
Credit-gift or trader from our son; thanks!!
Format-bomber; half Sunday and half Monday; not ruined by yesterday's debacle
Style-flavored imperial milk stout
Stemware-snifter
Appearance-dark brown; small, tan head
Scents-cocoa powder, vanilla, nuts
Mouthfeel-slippery
Tastes-double chocolate Rocky Road ice cream, milk and dark; almonds, toasted marshmallows
Adjuncts-lactose, cocoa powder, marshmallow creme, toasted almonds, cacao nibs, vanilla beans
IBU-probably 50
ABV-10%; ice cream/milkshake booze!!
Overall impression-a very tasty and interesting creation
Ymm, Beer rating-low cat 3; have another bottle that we'll side-by side with Hardywood GBS Fluffy next month, unless thedukelamere joins us with Marshmallow Handjee
[redacted] them and the horses they rode in on.
Forgot photo:
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[redacted] them and the horses they rode in on.
Vibrant P'Ocean-Dogfish Head and Rodenbach collaboration
Credit-keen eyes and a bit of adventure
Style-flavored kettle sour and traditional Belgian sour blend
Format-12 ounce can
Stemware-large Ommegang tulip, my favorite glassware
Appearance-raspberry soda; small, fizzy head
Nose-flowers, lemon juice, berries
Mouthfeel-less pucker than I anticipated
Tastes-raspberry lemonade with minimal sweetness; flowers, dry berries; light salt
Adjuncts-(your father smells of) elderberries, elderflower, lemons, fleur-de-sel (https://en.wikipedia.org/wiki/Fleur_de_sel)
IBU-12
ABV-4.7%
Overall impression-very impressive creation
Ymm, Beer rating-solid cat 3; a sour for those who won't drink one; highly recommended, especially at <$15 for a 6er (fuse gets 3 of mine)
[redacted] them and the horses they rode in on.