Everyone has a talent. :)
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For lunch today, I am considering a carne asada burrito.
Does BD have a recipe for shrimp and grits?
Ymm, shrimp and grits!!:D
Well, it's a burger not beef carpaccio so adjust your expectations accordingly. I can envision a lot of people over-hyping In-n-Out so I more than understand your point. But In-n-Out is not just about the end result, it's about a whole lot more. There are only three things on the menu, (Hamburger, Cheeseburger, Double-Double), you can only get fries (no onion rings or chili, or side salad, etc.), you get a drink or milk shake and that's it, unless you want to order something off the "secret menu". You can also choose if the onions are grilled or not. Personally, I like a double-double, grilled onions with Animal Fries.
The service is almost always phenomenal and if you feel like sitting in the drive through for 30 minutes you can watch them prepping and cooking (in some places).
It really is one of the best burgers I've had from a fast food chain, but if you only focus on the food you're missing out. I will miss In-n-Out when I move back to NC, but not as much as I've missed Bojangles.
At the risk of allowing Hellman's to tie Duke's... here's a link to a poll on Mayo. See all the fun you missed?